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Eligibility Criteria

Follow the exact degree-level and programme requirements; funding criteria are separate.

Hold a qualification equivalent to a Chinese bachelor’s degree; general master’s applicants are under 35 years old.
English-taught entry: TOEFL 80 or IELTS 5.5, or equivalent language-proficiency proof recognised by BTBU. Native English speakers do not need language proof.
Submit complete authentic qualifications, transcripts, language evidence, a CV, study/research plans, references, medical and non-criminal evidence.
Scholarship criteria and review are additional. The CSC guide’s Chinese age boundary and English under-35 wording differ; confirm eligibility at that boundary.
Open to: International applicants meeting the exact masters programme and funding-route requirements

Educational Documents

Needed to verify eligibility

Notarised highest diploma/degree or current pre-graduation certificate in Chinese or English
Notarised academic transcripts in Chinese or English
English proficiency proof recognised by BTBU or applicable native-English exemption
Personal statement/study plan and research plan
Two recommendation letters
Valid passport photo page and China visa page if previously/currently in China
Complete six-month-valid medical form with physician signature, hospital stamp and applicant photograph/seal
Personal resume/CV
Non-criminal record from the local police authority
Non-refundable CNY 420 application fee remittance receipt
For scholarship applicants: the relevant CSC or Beijing Municipal Government application form
CSC applicants additionally follow the exact dated guide’s pre-admission, translation, references and recent police-document rules

Master's Food Science at Beijing Technology and Business University: Eligibility & Requirements

Eligibility at a Glance

Eligibility Criteria

Who This Program Fits

Educational Documents