Academic structure, teaching phases, and curriculum for B.E./B.Tech Poultry Technology at Tamil Nadu Veterinary and Animal Sciences University.
B.Tech. (Poultry Technology) — College of Poultry Production and Management, Hosur
English instruction and examinations are explicit in the 2011 Poultry Production Technology regulations; the 2017 regulations and 2026 prospectus confirm continued Poultry Technology award. These policy dates are preserved.
Teaching phases
Eight-semester undergraduate programme
Compulsory practical and industrial/Student READY training are part of the four-year course; the specific training schedule is assigned by the university.
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Tuition fee and hostel estimate
Year-wise cost data is not currently published for this program.
Training & support
Practical training & industry exposure
The BVSc curriculum includes laboratory work, Livestock Farm Complex training and clinical practice in small groups. Four and a half years of coursework are followed by a compulsory one-year internship. TANUVAS coordinates seven teaching veterinary hospitals; individual departments and rotations depend on the allotted college and academic schedule.
